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Scientists make beer nicer by genetically engineering it to have more ‘banana’ flavour
Scientists say they’ve found a way to make beer tastier using genetic engineering. But they’re not entirely sure why it works.
Totally not-evil scientists crossed a mosquito with bees and a ‘clawed frog’
It might actually be key to saving hundreds of thousands of lives a year.
Can you judge a book by its cover? Maybe, study suggests
The mystery of how we end up with so many celebrity doppelgangers might finally have an answer.
